Item No.: E-4122
Shipping weight: 3800 g
Availability: Immediate delivery from warehouse
"Baumalu" Sauce and jam saucepan: a top quality pot for mixing, hand-forged out of heavy quality, plain copper. It is just like the ones used in professional kitchens, especially for preparing sweet dishes (marmelade, jam, roasted almonds, butterscotch, candy, chocolate, etc.), or mixing sauces or Italian polenta.
In France such pots are used preferably for cooking jam. It is said that when jam is prepared in a copper pot, gelling sugar is not necessary. Jam gels in copper without additives! We tried it out with blackberries and can confirm that.
RRP: 99,90 € You save 10,90 €
RRP: 259,00 € You save 30,00 €